The breakfast served at the guest house, between 7 and 10 am, is a friendly meeting around a table filled with specialties and delicacies of Bahian cuisine, such as: tapioca and corn porridge, tapioca couscous, cassava, assorted cakes, plantain, tapioca muffins, eggs , fruits and juices, as well as breads, cheeses, ham, etc. 

Daily from 4 to 5 pm we serve a delicious afternoon tea, with coffee, cakes, cookies, milk and various kinds of tea. 

From 10 to 9 pm we have an excellent bar service in our inner courtyard, where we serve drinks and snacks.

For lunch and dinner there are great restaurants in the village, very close to the guest house, offering regional dishes, Italian and contemporary cuisine.